Dutch cows are world famous for their milk and butter. Gheemazing never sacrifices on its quality, and works with Dutch farmers.
We make our ghee using the traditional method as used in India for the last thousands of years. Following manuscripts we are for Ayurevda approved.
We have a distinctive nutty and caramel flavour. Giving it complexity and sweey notes. Our Ghee has a grainy texture and tastes delicious!
Made in The Netherlands
Produced in The Netherlands using the ancient ayurvedic method and using the highest quality Dutch cows milk!